Grand Sri Lanka Food & Tea Expedition

Begin the culinary expedition with a scenic drive to Jaffna. Explore northern Sri Lankan culture and enjoy traditional Jaffna cuisine famous for spicy crab curry, dosai, and seafood specialties. Evening at leisure.

Discover Jaffna Fort, Nallur Temple, and local villages. Experience authentic Tamil cooking traditions and taste iconic northern delicacies prepared with regional spices and seafood.

Travel south to the sacred city of Anuradhapura. Enjoy a countryside culinary experience with village-style rice and curry served traditionally on lotus or banana leaves.

Continue to Sigiriya through the Cultural Triangle. Visit spice gardens and experience authentic Sri Lankan cooking demonstrations using aromatic local spices and herbs.

Climb the magnificent Sigiriya Rock Fortress and enjoy a local village culinary experience featuring traditional clay-pot cooking and fresh tropical ingredients.

Journey to Kandy with visits to spice plantations in Matale. Discover Sri Lankan spices used in traditional cuisine before arriving in the hill capital

Explore Kandy’s food culture with market visits and tea tastings. Learn about Ceylon tea traditions while enjoying highland cuisine and local cooking experiences.

Travel through scenic tea plantations to Nuwara Eliya. Visit tea factories and learn the tea-making process from leaf plucking to final production.

Enjoy one of the world’s most scenic hill country journeys. Discover Ella’s tea estates, waterfalls, and relaxed mountain atmosphere with local cuisine experiences.

Experience tea plantation walks and enjoy organic local meals in Ella. Optional cooking experiences using fresh vegetables and traditional spices.

Travel to Yala National Park. Experience southern Sri Lankan cuisine with seafood and spicy curries before an exciting wildlife safari adventure.

Proceed to the southern coast. Enjoy fresh seafood experiences and relaxing beachside dining with authentic Sri Lankan coastal flavors.

Continue along the southern coastline to Bentota. Explore cinnamon traditions and enjoy river-side seafood and tropical culinary experiences.

Travel to Colombo for a final city culinary exploration. Enjoy modern Sri Lankan fusion cuisine before transfer to the airport for departure.